- Grill or fry bacon until crisp and browned, then set aside to cool.
- Spread a little mayonnaise onto each slice of bread then top 4 of the slices with a little lettuce.
- Add slices of tomato, bacon, a little salt and pepper and the remaining slices of SASKO Low GI Whole Wheat Brown Dumpy Bread/ SASKO Everyday Premium Brown bread.
Alternative: For a breakfast treat add a fried egg to each sandwich or for a little something different add some slices of avocado
10 - 20 Mins min
Makes ½ litre